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Ottoman's Legacy

The Legacy Ottoman Hotel building was designed in 1911 by Architect Kemaleddin Bey, the chief representative of the Turkish National Architecture movement. The building, built as the 4’th Vakıf Han, is the first example of Turkish official architectural structures. It is one of the first architectural works of the rise of the Ottoman Empire. It was built in the early 20th century to meet the official office requirement in this region.

The building of Legacy Ottoman Hotel, the only 5-star hotel in Sirkeci, has a very important history. Hotel; It is indeed a ‘legendary’ building like its name with its magnificent view, domes rising to the sky and its important location.
The building of Legacy Ottoman Hotel has a history of 100 years. It witnessed the last periods of the Ottoman Empire and then witnessed the establishment of the Republic.

One of the first places to come to mind when we say Sultanahmet is Topkapı Palace. Topkapı Palace, a very important building that has survived to the present day, hosted the Ottoman dynasty from the 15th century to the 19th century and played an essential role for state administration and education.
Food & Drinks

Adana is not only famous for its unusual people scenes because of the extreme heat, but also with its delicious cuisine. The first thing that comes to mind when you think of Adana is kebab! But make sure the Adana delicacies are not only limited to kebabs. But should we go to Adana to taste these unique flavours? Of course not, because there are many restaurants in Istanbul, which are assertive about Adana cuisine. Here are nine restaurants to enjoy the wonderful Adana dishes!

The Balkans, one of Europe’s most ethnically and culturally attracted regions, also has an extraordinary and exciting culinary culture. Moreover, many delicious dishes of the Balkan cuisine are indispensable for our kitchen! In this article, we will give you a list of the great tastes coming from our Balkan cuisine. That’s what you think belongs to our kitchen, but it’s actually essential flavours that belong to the Balkans!

The Ottoman culture was a culture that attracted the attention of the whole world both during its existence and after. One of the highlights of this culture was undoubtedly its cuisine. We can understand the importance of cuisine in the Ottoman by the fact that the kitchen of Topkapı Palace is exactly 5250 square meters. The fact that Ottoman cuisine has a significant place among the world cuisines can be attributed to the fertile lands of Anatolia, its historical richness and the influence of different cultures. Briefly; The rich cuisine of the Ottomans has always surprised those visiting this land! What kind of tastes were there in Ottoman kitchen? Here are eight different and delicious dishes of the Ottoman cuisine!